Contact Me

April 2015
« Jun    

Scones and Potatoes

I did a breakfast for dinner sort of thing the other day, with scones and maple-baked potatoes and carrots.  The scones are actually the chive spelt biscuits from Vegan Brunch, except that I replaced the spelt flour with standard white, adding about a cup to create a dough instead of a batter, and cut them [...]

Whole Wheat Waffles with Red Wine and Mushroom Gravy

So I know I said I’d be better about posting…but then I went and got the flu or something like it, and became a bum.  I still feel pretty darn sick, but that’s why I’m sitting on the couch posting…I can’t do much of anything else successfully right now.  I HAVE been cooking though…something about [...]

Back after Hiatus

So I know the posting here has been  slow of late (and non-existent the last week and a half or so) but I’ ve  got good reason.  Life has been crazy.  I could give you a long list of excuses, but there’s just no point.  Suffice it to say I’ve had no time, and while [...]

Italian Feast Lasagna

To a lot of people, lasagna means layers of meat between sauce and cheese.  To me, it’s never meant that, even long before I was a veggie, I was always kosher, and so meat and cheese doesn’t fly.  Since I use no meat and very little cheese these days, I figured it was high time [...]

A Story in Pictures

Lately I’ve been turning to Vegan Brunch for all my meals, some of which have been winners, others not as much.  I’m short on time and not terribly motivated (what can I say?  Humidity does that to me) so this is basically just going to be a list of pictures. First up, these are the [...]

I’m fashionably late…but I made it!

So I was waiting forever for Vegan Brunch to be released, and the week it was finally to occur…I lost my job, and subsequently decided that I have a whole lot of cookbooks, and shouldn’t be spending my money on new ones while I don’t have income and need to pay bills.  So I still [...]