Bok Choy Bohemia | A Vegetarian Blog

So the other night I decided to try out a VWAV recipe that I’d been eying…the garlicky kale and tahini sauce.  I am absolutely IN LOVE with this tahini sauce, and totally intend to make use of it with my next batch of falafel, but I just wasn’t as excited about the kale.  My kale [...]

Making a sandwich for dinner can often feel like the easy way out, but then again, some sandwiches are AWESOME and you really wouldn’t want anything else for your evening meal.  This ranks up there with the AWESOME sandwiches.  It’s also got plenty of protein with the tempeh, so you won’t walk away feeling unfulfilled.

I’ve [...]

So I can’t take any credit for this recipe, if you want it you’ll need to head over to happyveganface and get it.  I’m always on the lookout for awesome new tempeh recipes and that’s exactly how I look for them….I head over to google and enter the search term “awesome tempeh recipe” and see [...]

Lately I’ve been turning to Vegan Brunch for all my meals, some of which have been winners, others not as much.  I’m short on time and not terribly motivated (what can I say?  Humidity does that to me) so this is basically just going to be a list of pictures.
First up, these are the Scrambled [...]

Breakfast for dinner is ALWAYS exciting…and somehow seems to be so much more delicious than breakfast in well…the morning.  I had some leftover tempeh bacon from the BLT, so I figured I should make some “sides” for it.

The waffle maker hadn’t been out in awhile, so I went back to the banana waffles from V’con, [...]

I discovered a challenge on the world wide interweb several weeks ago, and I’d been excited about it ever since, waiting with baited breath for my tomato plants to ripen so that I could get going, and make my very own BLT completely from scratch.  I must admit that my tempeh was store-bought, because while [...]

This was sooooo good.  Like I ‘just can’t stop thinking about it and imagining the next time’ good.  Not thoughts I have often about tempeh, but oh MAN did this recipe do it for me.  I wish I could say I’d come up with this, but the stroke of genius goes elsewhere this time.  I [...]

First things first, this is my one year Blogiversary!  In some ways I can’t believe its been a year, and in others it feels like I’ve been doing this forever.  I’m pretty excited to have made it here, and I’m hoping for more years of cooking, blogging, and sharing with all of you.  Sadly, there [...]

  When I saw the first mangos of the season, I knew I had to make the mango-tempeh salad sandwiches from VwaV.  Biggest lesson?  Don’t buy mangoes until we’re actually INTO the season, they were pretty weak.  One of the two never got ripe, and the one that felt perfect was stringy and somewhat brown [...]

Since I’m back on 3-11s 4 days a week, I’ve been making myself lunch and eating a conglomeration of fruit and leftovers for dinner while at work. I’m really unhappy with it, but there isn’t much choice, so today, I’m sharing some lunch:

I made the tempeh reuben from VwaV with a couple minor changes. [...]