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April 2015
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Tomato Asparagus Quiche

I found another V’con recipe I hadn’t tried yet…that being the Quiche.  I must say I was intrigued by a vegan quiche with no egg replacement, no tofu, no fake cheese…no liquids to speak of, and I had something to prove.  A beloved friend (when she heard the ingredients) was convinced it would never hold [...]

Asian Crustless Quiche

This meal was doomed. It tasted really good, and was a great way to use up some leftovers on shopping night, but it was definitely doomed. I chopped up a bunch of leftover bok choy, along with a handful of mushrooms, and added to it milk, eggs, hot Asian chili paste, five spice powder, and [...]

Noodle Quiche

This time around, I tried the “noodle Quiche” from Vegetarian Planet, which I’m currently borrowing from the library, but may HAVE to buy before it’s due. The book is seriously amazing, it’s got tons of recipes, some Vegan, most just Vegetarian, but there are more than a hundred I wanted to try just flipping through…oh [...]

“half” Vegan quiche

I know there’s no such thing as “half vegan”. Either a dish is Vegan or it isn’t…but with quiche I’m taking it slow. We’re talking about a dish that’s normally got three different dairy product, cheese, milk, and eggs. If I make a tofu cake in crust, that could very well be a good dish, [...]