So this is going to sound a bit weird, but my friend left her pet food in my fridge and I made it into Ceasar. More specifically, she left the organic romaine she feeds her guinea pigs, and the only thing I ever really do with Romaine is make it into (Vegan) Ceasar salad. I [...]
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If you’ve been with me for a long time, you may have recalled my mentioning something called Green Dressing, which is a secret recipe I wasn’t given permission to share. Well I made it again this week, and I’m feeling awful generous, so here’s your chance to make the best stuff on earth! (May be [...] The one thing that really sucks about these…before I even get started, is that I made them awhile ago, and don’t remember exactly what I put in them. I remember them being really darn good…and wishing I made twice as many as I did….but I’m just not sure I’ll remember everything I put in them, [...] I know I’ve blogged about this at some point, but it remains a quick and easy favorite, and I don’t think it ever hurts to blog about those twice. Besides which, I simplified it even more and kicked it up a notch with fresh dill this time, so I think it’s worth a second look. [...] |
 Name: be'ershevaboheme6 
This is my wonderfully foodie haven. Everything you'll see here is Vegetarian and Kosher, and the vast majority is Vegan. I'm obsessed with breakfast, bok choy (go figure) and gloriously humane comfort foods. I may also touch on yoga, judaism, and nature...because these are some of my favorite things.....tra la la. Welcome to my little corner of the world wide web! |
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