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September 2014
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Cornbread Dressing?

I’m told something can only be called a stuffing if it’s inside of something else, so apparently a combination of bread and binders in a casserole dish is either a pudding or a dressing…I’m not entirely certain what the difference is there either, but we’ll go with it…and call this a dressing….up.  This is one [...]

More Matzoh Meals

I am SO sick of Passover food…you can put a big bowl of pasta in front of me anytime now and I’d be the happiest person on earth, but I’ve still got about 36 hours to go, sigh.  That said, I’ve got several Passover friendly recipes that I’ve made this week and have been pretty [...]

Shakshukah

When I spent the semester in Israel, I had one of two things for breakfast every day…the first was Israeli salad…fresh chopped cucumber,tomato, and bell pepper with lemon juice,olive oil,salt,pepper,and zataar. The other thing was Shakshukah. Think scrambled eggs, but with more tomato and veggies then eggs…in this case they’re simply a thickening agent so [...]

French Challah

I TOLD you I was going to make French Toast out of the Challah. You should actually be getting even more excited, because I think I’m going to make the remaining Challah (What can I say, there was a LOT) into bread pudding today. This was a very simple recipe, an egg, splash of milk, [...]