Bok Choy Bohemia | A Vegetarian Blog

So one of my favorite Vegan Blog reads is over at Diet, Dessert n Dogs where pretty much EVERYTHING pictured looks absolutely mouth-watering, and makes me want to eat it NOW.  This week I decided to give a few of the recipes I’d been lusting after a try, and wasn’t disappointed, although one was a [...]

The one thing that really sucks about these…before I even get started, is that I made them awhile ago, and don’t remember exactly what I put in them.  I remember them being really darn good…and wishing I made twice as many as I did….but I’m just not sure I’ll remember everything I put in them, [...]

So I’ve got the flu…or its nasty older brother.  I’ve barely been mobile for the last week, although I feel better in the evenings then I do during the day, so I’ve been attempting to go out and get things done then…which is probably part of why I feel so dead when I get up [...]

I had a good friend over for dinner the other night, and he made his specialty, Pasta Cici.  Or as I refer to it, pasta with chickpeas and fennel.  It’s only fennel seeds, but when you get a bite of the stuff, you certainly know it’s there.  Not that that’s a bad thing…I love fennel, [...]

So I’d been craving Dal for awhile, which pretty much guaranteed it would be a let down when I finally made it.  This certainly wasn’t bad, but it didn’t live up to my week long craving either.  I thought I’d over-salted in an effort to overcome my constant Indian food issue, which is that it’s [...]

Since tonight was Lag B’omer and the fire wardens around here don’t look kindly on bonfires…I made one of my favorite Middle Eastern snacks for dinner instead.  I can’t believe that I’ve never made my own falafel before, but it may have something to do with it being deep fried.  Whatever….I very rarely fry things, [...]

First off, I need to give credit to an awesome condiment. I finally made the spicy sushi (or suSI as Bobby Flay would say) sauce from Just The Food and it’s great. I even put it in a squeeze bottle so I could drizzle fun patterns over the sushi.

There were a few different [...]

The tuna salad recipe came from Lindyloo over at
Yeah That Vegan Shit who got it from…somewhere else. I had to replace the red onion with white and I’d finished my celery in the wonton soup the day before, but I kept everything else more or less the same. Instead of kelp powder (which [...]

This was a Southern themed dinner, albeit from different sides of the south.
Representing the Bayou, we have Vegan Dad’s Crispy Cajun Crabcakes
Mine looked nothing like his, but they tasted pretty darn good…I suppose I just don’t have his skill as far as beautiful food goes.

Mine were also more yellow then red, which makes perfect sense [...]

So today was a VwaV day, and OMFG did it make up for the TVP burger disaster. Breakfast was a combination of the leftover tempeh bacon from yesterday (my omni friend who’d never heard of tempeh before this morning even liked it!) and the orange glazed scones (also from VwaV).

The scones were ridiculously easy, [...]