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July 2010
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Chicken Fried Seitan and Corn on the Cob

There are a couple knife blocks in my kitchen, and while the Chefs, pairing knife, and bread knife get used a few times a day, there is entire row that I almost never touch, and those are the steak knives.  When you don’t eat steak, you simple don’t need to saw into anything most days, [...]

First Meal Back: Asparagus with Tomato Relish

Well for better or worse..I’m back from the amazing program in California.  I was pretty concerned about having someone else cook for me an entire month, but I needn’t have worried…Miguel (the head cook there) is AMAZING and makes more than enough food options at every meal to please everyone.  I did miss complex carbs [...]