I don’t do book recommendation often, but I couldn’t let this one slide by. Technically Eating Animals doesn’t come out until November 2nd, but it’s already available on Amazon, so no excuse there. For a sneak peak, there is an extremely powerful excerpt that run in the New York Times Magazine , and which I [...]
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Name: be'ershevaboheme6 
This is my wonderfully foodie haven. Everything you'll see here is Vegetarian and Kosher, and the vast majority is Vegan. I'm obsessed with breakfast, bok choy (go figure) and gloriously humane comfort foods. I may also touch on yoga, judaism, and nature...because these are some of my favorite things.....tra la la. Welcome to my little corner of the world wide web! |
Is it weird that I’m starting to think I like spaghetti squash more than the actual pasta? It’s not even a carb-conscious thing (trust me, I have NO issue with carbs) the stuff is just amazing. I got the world’s largest squash this week, and baked it in the oven so I could scoop out [...] I’m not generally an Emeril Lagasse fan, frankly he says “um” a lot which I find to be the MOST annoying trait in a tv personality, I know from seeing his bio once that he’s a pretty weak excuse for a family man, and the whole “BAM!” thing just rings fake to me. But all [...] |
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