I used the Brand Name Chinese Cookbook again last night, with mixed results. The green bean and shitake recipe which I followed to a T was pretty good, if not entirely mind-blowing. Since I’ve been doing chinese food lately I’ve also been using a lot of cornstarch, which I’m not too keen on, but that’ll [...]
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 Name: be'ershevaboheme6 
This is my wonderfully foodie haven. Everything you'll see here is Vegetarian and Kosher, and the vast majority is Vegan. I'm obsessed with breakfast, bok choy (go figure) and gloriously humane comfort foods. I may also touch on yoga, judaism, and nature...because these are some of my favorite things.....tra la la. Welcome to my little corner of the world wide web! |
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