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Mac N’ Cheese FritattaI figured I’d share this with you…I took a large serving of the leftover mac n’cheese, broke it up in a bowl, and added 5 eggs. (I know, that’s a LOT of eggs). I mixed everything together and poured it into a well-greased skillet. It took 5 minutes on the stove to cook the bottom, and another 15 minutes in a 375 degree oven. Selah. Leave a Reply |
 Name: be'ershevaboheme6 
This is my wonderfully foodie haven. Everything you'll see here is Vegetarian and Kosher, and the vast majority is Vegan. I'm obsessed with breakfast, bok choy (go figure) and gloriously humane comfort foods. I may also touch on yoga, judaism, and nature...because these are some of my favorite things.....tra la la. Welcome to my little corner of the world wide web! |
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